Sabudana is often produced commercially in the form of "pearls". It pearls can be boiled with water or milk and sugar to make a sweet sago pudding. Sabudana pearls are similar in appearance to tapioca pearls and the two may be used interchangeably in some dishes. We can use these in fast Spiked with a handful of aromatic spices, fresh herbs and crunchy nuts, these treats are immensely relishing. Sabudana is also known as Sago seeds and tapioca pearls.