Jeerakasala also called Wayanadan Kaima / Jeerakasala rice is a special type of Indian rice mainly used in Biryani preparation. It has shorter grains compared to Basmati rice, but is equally aromatic and flavorful.
Short-grained yet big on nutrients and aroma, Jeerakasala is Considered as one of the best aromatic rice when it comes to fiber and protein content. This rice gets its name from its cumin like feature.
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