Amber-coloured, it is harvested in the middle of summer both from honeydew and undergrowth flowers, giving it its typical, pleasant aroma. Due to its source, it remains liquid for a long time. Flavour. Full and aromatic. The undergrowth flowers and honeydew from the Asiago Plateau give it a unique flavour. Pairings and tips: Great for breakfast and for snacks for adults and children, either spread on bread or added to yoghurt or milk.
Made in Italy
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