The Lee Kum Kee light Soy Sauce can be used in stews, sauces and a variety of other dishes. You can also use this soy sauce to marinate a variety of red and white meat. This sauce is also useful for garnishing.
INGREDIENTS & NUTRITION FACTS
Water, Salt, Soybeans 11%, Sugar, Wheat Flour, Flavour Enhancers (E631, E627)
HOW TO USE
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.